Seared Salmon on jasmine rice with baby bok choy, shiitake mushrooms, pickled ginger and citrus ponzu sauce

Dinner Menu

Served Monday – Thursday
3 pm – 10 pm
Friday & Saturday
3 pm – 11 pm
Sunday
3 pm – 9 pm

Serving Curbside Carryout Food & Wine | 614-792-3466

Small Plates Soups & Salads Artisan Pizza Pasta Entrées Steaks* & Chops Enhance Your Steak Sides

Small Plates

Sliced 6oz Wagyu Filet

arugula, shaved parmesan, heirloom tomatoes and evoo

Garlic Herb Butter Rolls

marinara sauce

half 4 | full 8

Housemade meatballs

pork, beef, and pancetta meatballs, marinara and herb goat cheese with warm baguette

Hummus

olives, feta, warm pita, vegetable crudités

Artisan Cheese
& Charcuterie Plate

shaved italian speck ham, toscano salame, iberico quesa, mimi smoked bleu cheese, marcona almonds,
toasted baguette and fig preserves

Shrimp Cocktail

five jumbo shrimp, crab louie sauce,
cocktail sauce

Calamari Fries

fried banana peppers, crab louis sauce
& warm marinara

Steamed Mussels

PEI mussels steamed with fresh tomato, calabarian peppers, shallots, garlic, butter and white wine

Whipped Feta & Honey Dip

toasted toast points, lemon oregano whipped feta dressed with hot honey, pistachio and pesto

Lobster Dip

maine lobster, mornay sauce, brandy, aged cheddar cheese

Pasta

Shrimp & Sausage Rigatoni

shrimp, italian sausage, shallot, poblano, red bell peppers, spicy parmesan cream sauce, shaved parmesan

26 | sm 18

Chicken Parmesan

parmesan breaded chicken, mozzarella cheese, gremolata, linguine, marinara, shaved parmesan

26 | sm 18

Chicken Piccata

sautéed chicken breast, lemon caper wine sauce, angel hair pasta tossed with shallots and artichoke hearts,
shaved parmesan

25 | sm 17

Shrimp Pesto Fettuccini

jumbo shrimp, house made pesto, marinated heirloom tomatoes, garlic, toasted pistachios, shaved parmesan

25 | sm 17

Linguine and Meatballs

pancetta, pork, and beef meatballs, house made marinara, topped with whipped ricotta and basil

23 | sm 16

Entrées

Surf & Turf

6 oz filet, lobster tail,
mashed potatoes, asparagus

Cab Filet 75 | Wagyu Filet 135

Ahi Tuna

blackened sesame crust, sautéed spinach, peppadew purée, rice mango salsa, micro greens, hawaiian black sea salt

Braised Short Ribs

slow braised short ribs, mashed potatoes, black pepper demi, grilled asparagus, shiitake mushrooms

Maryland Style
Lump Crab Cakes

mashed potatoes, sautéed green beans, zesty remoulade

36 | sm 24

Mango Serrano Tuna Stack

mango serrano salsa, diced avocado, jasmine rice, edamame wasabi purée, micro cilantro,
pickled cucumber salad

Seared Halibut

roasted poblano cream, sautéed spinach, crisp polenta cake, heirloom tomatoes, sweet potato pomme frites

Miso Seared Salmon

jasmine rice, baby bok choy, shiitake mushrooms,
pickled ginger, and citrus ponzu sauce

Jumbo Seared Scallops

buttered sweet corn sauce, crushed garlic potatoes,
summer trinity succotash, crispy pancetta, and chili oil

46 | 28

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat).