Private Dining

Introducing our Emerald Wine Room: Elevate your gatherings with sophistication and indulgence in our exclusive space for up to 18 guests.

Experience Elevated Exclusivity: Immerse yourself in refined elegance perfect for intimate gatherings, business luncheons, and celebratory dinners.

Tailored to You: From leisurely lunches to lavish brunches, customize your event for an unforgettable experience.

Exceptional Service: Our dedicated team ensures seamless service from start to finish, with a 20% service gratuity included.

Discover luxury and refinement at the Emerald Wine Room.
Your private dining oasis awaits.

Click Below to View Floor Plans:
Emerald Wine Room (Seats 18)

For more information or to secure the Emerald Wine Room for your next special occasion, please fill out our Private Dining Request form.

SUBMIT A PRIVATE DINING REQUEST

***Please note: submission form is exclusively for our Private Dining Room (Emerald Wine Room)
To make a reservation for our Main Restaurant, kindly reach out to us directly at 614-792-3466 or click on the Reservations icon located at the top of the banner.***

 


Pricing Structure

At the Emerald Wine Room, we believe in transparent pricing that reflects our commitment to providing exceptional value for your private dining experience.
Below, you’ll find our straightforward pricing structure for lunch/brunch and dinner events:

Room Minimums:
Lunch/Brunch:
Monday through Friday: $300
Saturday & Sunday: $500

Dinner:
Sunday through Thursday: $1000
Friday & Saturday: $1500

Room Fee Waiver: Rest assured, there is no room fee as long as the minimums are met.
In the rare instance that minimum requirements are not fulfilled, the fee will equal the difference.
Please note that minimums do not include tax and gratuity and room minimums may increase on major holidays due to high demand.

Service Fee: To ensure the highest level of service, a 20% service gratuity is added to all parties. A $200 deposit and a non-refundable $50.00 Private Dining Administrative Fee is required to hold your reservation. The $200 deposit will be go towards your final payment and the $50 admin fee is paid to the Sales Manager.

For parties larger than 10 guests, Pre-Selected Menu Packages are required and start at $75 per person.
Please inquire with your event coordinator to design the menu to best fit your event needs.