Our Team

General Manager | Steve Paul
Executive Chef | Eric Grieszmer

Located in the heart of Historic Dublin, Tucci’s beckons those in search of an intimate, yet friendly, dining experience. Tucci’s prides itself on offering the finest and freshest local ingredients in a culturally diverse menu. In addition to its chef-driven menu, Tucci’s is known for its outstanding wine program.

At Tucci’s, we believe that a memorable dining experience is incomplete without the perfect wine pairing. Our wine program reflects our commitment to excellence, featuring over 470 meticulously chosen labels for bottle service and a diverse array of forty-three wines available By the Glass. From renowned Italian vintages to exquisite international selections, our wine list caters to a wide range of tastes and preferences. We have recently expanded our dining room and significantly enlarged our temperature-controlled Wine Cellar to showcase our 2,500+ bottle inventory which shows our dedication to preserving the quality and integrity of our wines. Utilizing state-of-the-art Enoline machines, we ensure that wines served By the Glass maintain their freshness, allowing our guests to enjoy estate-bottled selections that are typically unavailable in this format.