
Join us on Monday, November 9 for Tucci’s Grand Wine Event, featuring more than 50 wines along with whiskey and gin selections from New Riff Distilling, Middle West Spirits, and Willett Distillery.
Guests will enjoy passed appetizers throughout the evening, with Tucci’s full dinner menu also available for those who wish to stay for dinner.
$95 per guest. Reservations are required. After booking through OpenTable, guests will receive a credit card authorization form and event contract through Square. Reservations are confirmed once the required forms are completed.

Join us on Monday, October 26 for an intimate dinner with Illahe Vineyards of Oregon’s Willamette Valley.
Owner and National Sales Manager Bethany Ford pours a selection built around the winery’s Pinot Noir, paired course by course with a tasting menu from the Tucci’s kitchen. The full menu and pairings will be announced soon.
The evening begins at 6:00 PM. Seating is limited to 18 guests.
$150 per guest. Reservations are required.
No payment is collected at registration. Square will email a contract and credit card authorization form, and your seat is confirmed once both are returned.

Join us on Tuesday, October 27 for a wine blending session with Freemark Abbey, led by Master Sommelier Larry O’Brien.
Larry walks guests through the elements that make a wine balanced, then guests build a custom blend of their own. He brings more than 30 years in the restaurant and wine industries, and the session is built to be approachable at any level.
The evening begins at 6:00 PM. Seating is limited to 24 guests.
$35 per guest. Reservations are required.
No payment is collected at registration. Square will email a contract and credit card authorization form, and your seat is confirmed once both are returned.

THURSDAY, NOVEMBER 26, 2026 | 11 AM TO 8 PM
Celebrate Thanksgiving at Tucci’s with family and friends and enjoy a special holiday dining experience.
Special Thanksgiving Prix Fixe Menu
Menu details coming soon.
Reservations are required. A $25 per person deposit will be invoiced through Square after booking and applied to your final bill. Deposits are refundable with at least 72 hours notice.

THURSDAY, DECEMBER 24, 2026
Celebrate Christmas Eve at Tucci’s with lunch during the day or a special prix fixe dinner in the evening.
Lunch
10 AM to 2 PM
Regular Lunch Menu
Christmas Eve Dinner
3 PM to 9 PM
Special Prix Fixe Menu
Reservations are required. A $25 per person deposit will be invoiced through Square after booking and applied to your final bill. Deposits are refundable with at least 72 hours notice.

THURSDAY, DECEMBER 31, 2026
Celebrate the final day of 2026 at Tucci’s with brunch during the day or a special New Year’s Eve dinner.
Brunch
10 AM to 2 PM
Brunch Menu
New Year’s Eve Dinner
3 PM to 10 PM
Special Prix Fixe Menu
Reservations are required. A $25 per person deposit will be invoiced through Square after booking and applied to your final bill. Deposits are refundable with at least 72 hours notice.

3 PM – 9 PM (Dinner)
Featured bottles at $30, $40 and $50, plus $5 off featured premium and Enoline glass pours.
2024 Duckhorn Vineyards Sauvignon Blanc, North Coast $30
NV Can Xa Brut Cava, Spain $30
2021 Clos du Val Cabernet Sauvignon, Napa Valley $40
2021 Capitain-Gagnerot Burgundy, France $50
and many more

A la carte menu featuring breakfast favorites and Tucci’s classics.

50% Off Specialty Cocktails
$2 off Wine by the Glass (*except Enoline)